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Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA).

journal contribution
posted on 2023-06-20, 02:48 authored by Sirinya Phulkerd, Sarah Dickie, Natjera Thongcharoenchupong, Sasinee Thapsuwan, Priscila Machado, Julie Woods, Ladda Mo-Suwan, Piyada Prasertsom, Chantana Ungchusak, Chiraporn Khitdee, Mark Lawrence
Choosing an effective food classification system for promoting healthy diets in Thailand: a comparative evaluation of three nutrient profiling-based food classification systems (government, WHO, and Healthier Choice Logo) and a food-processing-based food classification system (NOVA).

History

Journal

Frontiers in Nutrition

Volume

10

Article number

ARTN 1149813

Pagination

1-12

Location

Lausanne, Switzerland

Publisher DOI

ISSN

2296-861X

eISSN

2296-861X

Language

eng

Author URL

Publisher

Frontiers Media

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    Research Publications

    Categories

    Keywords

    healthy dietsnon-communicable diseasesNOVA food classification systemnutrient profilingThailandultra-processed foods3210 Nutrition and dieteticsAgricultural Biotechnology not elsewhere classifiedNutrition and Dietetics not elsewhere classified

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