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Comparison of erythrocyte omega-3 index, fatty acids and molecular phospholipid species in people at ultra-high risk of developing psychosis and healthy people
journal contribution
posted on 2020-12-01, 00:00 authored by A Alqarni, T W Mitchell, P D McGorry, B Nelson, C Markulev, H P Yuen, M R Schäfer, M Berger, N Mossaheb, M Schlögelhofer, S Smesny, I B Hickie, G E Berger, E Y H Chen, L de Haan, D H Nieman, M Nordentoft, A Riecher-Rössler, S Verma, A Thompson, Alison YungAlison Yung, G P Amminger, B J MeyerComparison of erythrocyte omega-3 index, fatty acids and molecular phospholipid species in people at ultra-high risk of developing psychosis and healthy people
History
Journal
Schizophrenia researchVolume
226Pagination
44 - 51Publisher
ElsevierLocation
Amsterdam, The NetherlandsPublisher DOI
ISSN
0920-9964eISSN
1573-2509Language
engPublication classification
C1 Refereed article in a scholarly journalUsage metrics
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No categories selectedKeywords
Omega-3 fatty acidsPhosphatidylcholinePhosphatidylethanolaminePhosphatidylserinePhospholipidsSphingomyelinScience & TechnologyLife Sciences & BiomedicinePsychiatryRED-BLOOD-CELLSDOCOSAHEXAENOIC ACIDPREFRONTAL CORTEXYOUNG-PEOPLEFOLLOW-UPMEMBRANE ABNORMALITIESINTERRATER RELIABILITYSCHIZOPHRENIC-PATIENTSEICOSAPENTAENOIC ACIDPRODROMAL SYNDROMES
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