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Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method
journal contribution
posted on 2023-11-02, 04:07 authored by L Shi, W Li, MS Rahman, N Al-Habsi, M Ashokkumar, FR Dunshea, Hafiz SuleriaHafiz SuleriaComparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method
History
Journal
International Journal of Food PropertiesVolume
26Pagination
2939-2962Location
London, Eng.Publisher DOI
ISSN
1094-2912eISSN
1532-2386Language
engPublication classification
C1.1 Refereed article in a scholarly journalIssue
2Publisher
Taylor & FrancisUsage metrics
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