Consumer self-confidence in green foods: an investigation of the role of ecolabels using the theory of planned behavior and market segmentation
Version 2 2024-06-13, 11:39Version 2 2024-06-13, 11:39
Version 1 2021-04-30, 08:26Version 1 2021-04-30, 08:26
journal contribution
posted on 2021-01-01, 00:00 authored by C D’Souza, Mehdi Taghian, V Apaolaza, P Hartmann, A Brouwer, B ChowdhuryConsumer self-confidence in green foods: an investigation of the role of ecolabels using the theory of planned behavior and market segmentation
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Journal
Journal of international food and agribusiness marketingPagination
1 - 31Publisher
Taylor & FrancisLocation
Abingdon, Eng.Publisher DOI
ISSN
0897-4438eISSN
1528-6983Language
engNotes
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C1 Refereed article in a scholarly journalUsage metrics
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