Deakin University
Browse

Creating healthy food environments through global benchmarking of government nutrition policies and food industry practices

Download (313.62 kB)
journal contribution
posted on 2014-01-01, 00:00 authored by S Vandevijvere, Boyd Swinburn
Unhealthy processed food products are increasingly dominating over healthy foods, making food and nutrition environments unhealthier. Development and implementation of strong government healthy food policies is currently being circumvented in many countries by powerful food industry lobbying. In order to increase accountability of both governments and the private sector for their actions, and improve the healthiness of food environments, INFORMAS (the International Network for Food and Obesity/non-communicable diseases (NCDs) Research, Monitoring and Action Support) has recently been founded to systematically and comprehensively monitor food environments and policies in countries of varying size and income. This will enable INFORMAS to rank both governments and private sector companies globally according to their actions on food environments. Identification of those countries which have the healthiest food and nutrition policies and using them as international benchmarks against which national progress towards best practice can be assessed, should support reductions in global obesity and diet-related NCDs.

History

Journal

Archives of public health

Volume

72

Pagination

1 - 3

Location

Brussels, Belgium

Open access

  • Yes

ISSN

2049-3258

Language

eng

Publication classification

C2 Other contribution to refereed journal

Copyright notice

2014, Institut Scientifique de Sante Publique

Usage metrics

    Research Publications

    Categories

    No categories selected

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC