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Cultivating health and wellbeing : members' perceptions of the health benefits of a Port Melbourne community garden

journal contribution
posted on 2009-04-01, 00:00 authored by Yotti Kingsley, Mardie TownsendMardie Townsend, Claire Henderson-WilsonClaire Henderson-Wilson
This paper reports on a research project undertaken with members of a community garden in Port Melbourne, Australia, to investigate the ways in which such a facility contributes to the enhancement of health, wellbeing and contact with nature for urban dwellers. Ten members from an urban community garden were interviewed using qualitative semi-structured questions exploring perceptions of health and wellbeing benefits associated with membership. The garden was felt by members to be a sanctuary where people could come together and escape daily pressures, a source of advice and social support, and a place which gave them a sense of worth and involvement. Members also identified spiritual, fitness and nutritional benefits arising from participation in the community garden. It is evident even from this small qualitative study that community gardening offers many health and wellbeing benefits to members. This study provides a basis for the benefits of community gardens in Australia to be taken into account by policy-makers and practitioners to enhance urban community health and wellbeing.

History

Journal

Leisure studies

Volume

28

Issue

2

Pagination

207 - 219

Publisher

Routledge

Location

London, England

ISSN

1466-4496

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2009, Taylor & Francis

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