Developing food literacy in young children in the home environment

journal contribution

posted on 2023-02-20, 01:26 authored by S Wijayaratne, K Westberg, M Reid, Tony WorsleyTony Worsley

Developing food literacy in young children in the home environment

History

Journal

International Journal of Consumer Studies

Volume

46

Pagination

1165-1177

Publisher DOI

https://doi.org/10.1111/ijcs.12750

ISSN

1470-6423

eISSN

1470-6431

Language

English

Author URL

https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000695332200001&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a045e4b2bb1f2b747c68c720ec8913b7

Publication classification

C1 Refereed article in a scholarly journal

Issue

4

Publisher

WILEY

Publication URL

http://dx.doi.org/10.1111/ijcs.12750

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Categories

Marketing not elsewhere classified

Keywords

Social Sciences Business Business & Economics dietary gatekeeper family food literacy home environment young children PARENTING PRACTICES MEAL PREPARATION DIETARY QUALITY FAMILY INVOLVEMENT FRUIT SOCIALIZATION KNOWLEDGE ASSOCIATIONS ADOLESCENCE

Licence

All Rights Reserved

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