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Dietary levels of quinine in tonic water do not inhibit CYP2D6 in vivo

journal contribution

posted on 2003-08-01, 00:00 authored by J Donovan, C DeVane, D Boulton, Seetal DoddSeetal Dodd, J Markowitz

Dietary levels of quinine in tonic water do not inhibit CYP2D6 in vivo

History

Journal

Food and chemical toxicology

Volume

41

Issue

8

Pagination

1199 - 1201

Publisher

Pergamon

Location

Oxford, England

Publisher DOI

https://doi.org/10.1016/S0278-6915(03)00112-1

ISSN

0278-6915

eISSN

1873-6351

Language

eng

Publication classification

C1.1 Refereed article in a scholarly journal

Copyright notice

2003, Elsevier Science

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Keywords

Science & Technology Life Sciences & Biomedicine Food Science & Technology Toxicology quinine tonic human cytochrome P450 CYP21D6 INVOLVE DEBRISOQUINE 4-HYDROXYLASE OXIDATIVE METABOLIC ROUTES HEALTHY-VOLUNTEERS QUINIDINE METHOXYPHENAMINE PAROXETINE CRAMPS RAT 2D6

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