Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

Van Vo, B; Siddik, Shoaib M; Fotedar, R; Chaklader, MR; Foysal, MJ; Pham, HD

Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

journal contribution

posted on 2024-06-03, 00:14 authored by B Van Vo, Shoaib M SiddikShoaib M Siddik, R Fotedar, MR Chaklader, MJ Foysal, HD Pham

Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

History

Journal

Aquaculture Reports

Volume

18

Article number

100474

Pagination

1-10

Location

Amsterdam, The Netherlands

ISSN

2352-5134

eISSN

2352-5134

Language

English

Publication classification

C1.1 Refereed article in a scholarly journal

Publisher

Elsevier

Publication URL

http://dx.doi.org/10.1016/j.aqrep.2020.100474

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Keywords

ANTINUTRITIONAL FACTORS ASIAN SEA-BASS ASPERGILLUS-ORYZAE Digestibility Fermentation FERMENTED SOYBEAN-MEAL Fisheries FISH-MEAL GLUTATHIONE-PEROXIDASE ACTIVITY JUVENILE BARRAMUNDI Lates calcarifer Life Sciences & Biomedicine LYSINE SUPPLEMENTATION Peanut meal RAINBOW-TROUT Science & Technology TROUT ONCORHYNCHUS-MYKISS Water quality

Digestibility and water quality investigations on the processed peanut (Arachis hypogaea) meal fed barramundi (Lates calcarifer) at various inclusion levels

History

Journal

Volume

Article number

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Location

ISSN

eISSN

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Publication URL

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