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Dying for a meal: an integrative review of characteristics of choking incidents and recommendations to prevent fatal and nonfatal choking across populations

journal contribution
posted on 2019-08-01, 00:00 authored by Bronwyn Hemsley, Joanne Steel, Justine Joan Sheppard, Georgia A Malandraki, Lucy Bryant, Susan BalandinSusan Balandin
Dying for a meal: an integrative review of characteristics of choking incidents and recommendations to prevent fatal and nonfatal choking across populations

History

Journal

American journal of speech-language pathology

Volume

28

Issue

3

Pagination

1283 - 1297

Publisher

American Speech Language Hearing Association

Location

Rockville, Md.

Publisher DOI

ISSN

1058-0360

eISSN

1558-9110

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2019, American Speech-Language-Hearing Association

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Dying for a meal: an integrative review of characteristics of choking incidents and recommendations to prevent fatal and nonfatal choking across populations
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Categories

Keywords

Science & TechnologySocial SciencesLife Sciences & BiomedicineAudiology & Speech-Language PathologyLinguisticsRehabilitationFOREIGN-BODY ASPHYXIATIONDYSPHAGIA-RELATED SAFETYINTELLECTUAL DISABILITIESAIRWAY-OBSTRUCTIONFOOD ASPHYXIATIONCARDIAC-ARRESTADULTSDEATHRISKSUFFOCATION

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