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Effect of early and intensive nutrition care, delivered via telephone or mobile application, on quality of life in people with upper gastrointestinal cancer: study protocol of a randomised controlled trial

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posted on 2018-01-01, 00:00 authored by Lauren Hanna, Kate HugginsKate Huggins, Kate Furness, Mary Anne Silvers, June Savva, Helena Frawley, Daniel Croagh, Paul Cashin, Liang Low, Judith Bauer, Helen Truby, Terrence Haines
Effect of early and intensive nutrition care, delivered via telephone or mobile application, on quality of life in people with upper gastrointestinal cancer: study protocol of a randomised controlled trial

History

Journal

BMC cancer

Volume

18

Article number

707

Pagination

1 - 13

Publisher

BioMed Central

Location

London, Eng.

Publisher DOI

Link to full text

ISSN

1471-2407

eISSN

1471-2407

Language

English

Author URL

Publication classification

C1 Refereed article in a scholarly journal

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Effect of early and intensive nutrition care, delivered via telephone or mobile application, on quality of life in people with upper gastrointestinal cancer: study protocol of a randomised controlled trial
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Keywords

ADULTSCost-effectivenessDietetic interventionEQ-5D-3LGastric cancerHEADINTERVENTIONLife Sciences & BiomedicineMalnutritionmHealthNECK-CANCEROesophageal cancerOncologyPancreatic cancerPOTENTIAL BENEFITSRECEIVING CHEMOTHERAPYScience & TechnologySUPPORTWEIGHT-LOSS

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