Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: a review

Esmaeili, Y; Paidari, S; Baghbaderani, SA; Nateghi, L; Al-Hassan, AA; Ariffin, F

Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: a review

https://hdl.handle.net/10779/DRO/DU:30026116

journal contribution

posted on 2025-09-03, 12:01 authored by Y Esmaeili, S Paidari, SA Baghbaderani, L Nateghi, AA Al-Hassan, F Ariffin

Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: a review

Funding

Funder: Ministry of Higher Education, Malaysia | Grant ID: FRGS/1/2020/STG05/USM/01/3

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DOI - Is version of https://doi.org/10.1007/s11694-021-01178-0

Location

Berlin, Germany

Open access

No

Language

eng

Publication classification

C1.1 Refereed article in a scholarly journal

Journal

Journal Of Food Measurement and Characterization

Volume

16

Pagination

507-522

ISSN

2193-4126

eISSN

2193-4134

Issue

1

Publisher

Springer Nature

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Keywords

Emerging Infectious Diseases Infectious Diseases

Essential oils as natural antimicrobial agents in postharvest treatments of fruits and vegetables: a review

Funding

Funder: Ministry of Higher Education, Malaysia | Grant ID: FRGS/1/2020/STG05/USM/01/3

History

Related Materials

Location

Open access

Language

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Journal

Volume

Pagination

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eISSN

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