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Fish oil replacement with different vegetable oils in Murray cod : evidence of an 'omega-3 sparing effect' by other dietary fatty acids
journal contribution
posted on 2011-05-21, 00:00 authored by Giovanni TurchiniGiovanni Turchini, David FrancisDavid Francis, Shyamalie Sendadheera, Thanongsak Thanuthong, S De SilvaFish oil replacement with different vegetable oils in Murray cod : evidence of an 'omega-3 sparing effect' by other dietary fatty acids
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Journal
AquacultureVolume
315Issue
3-4Pagination
250 - 259Publisher
Elsevier BVLocation
Amsterdam, NetherlandsISSN
0044-8486eISSN
1873-5622Language
engPublication classification
C1 Refereed article in a scholarly journalCopyright notice
2011, Elsevier B.V.Usage metrics
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