Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet
journal contribution
posted on 2023-05-19, 06:02 authored by JMF Garzillo, VFS Poli, FHM Leite, E Martinez-Steele, Priscila MachadoPriscila Machado, MLDC Louzada, RB Levy, CA MonteiroFood consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet
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Journal
Revista de Saude PublicaVolume
56Article number
102Pagination
1-12Location
Sao Paulo, BrazilISSN
0034-8910eISSN
1518-8787Language
engPublication classification
C1 Refereed article in a scholarly journalPublisher
Universidade de São PauloUsage metrics
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