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Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet

journal contribution
posted on 2023-05-19, 06:02 authored by JMF Garzillo, VFS Poli, FHM Leite, E Martinez-Steele, Priscila MachadoPriscila Machado, MLDC Louzada, RB Levy, CA Monteiro
Food consumption in Brazil: influence of beef on environmental impact and nutritional quality of the diet

History

Journal

Revista de Saude Publica

Volume

56

Article number

102

Pagination

1-12

Location

Sao Paulo, Brazil

ISSN

0034-8910

eISSN

1518-8787

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Publisher

Universidade de São Paulo

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