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Getting serious about protecting New Zealand children against unhealthy food marketing

Version 2 2024-06-13, 10:48
Version 1 2017-07-26, 11:29
journal contribution
posted on 2024-06-13, 10:48 authored by S Vandevijvere, B Swinburn
Reducing childhood obesity is now a high priority for Government and New Zealand society, and foremost in these efforts should be getting serious about protecting children from being targeted by sophisticated marketing for the very foods and beverages that are making them fat. The marketing of unhealthy food products to children is powerful, pervasive and predatory. Previous studies in New Zealand found that food marketing targeted at children through various media is predominantly for unhealthy food products. Statutory comprehensive regulations providing full protections for children against unhealthy food marketing are recommended, but strengthening voluntary codes into a more quasi-regulatory system would allow food companies to clearly demonstrate their commitments to becoming part of the solution for New Zealand's unacceptably high rate of childhood obesity.

History

Journal

New Zealand medical journal

Volume

128

Pagination

36-40

Location

New Zealand

eISSN

1175-8716

Language

eng

Publication classification

C1.1 Refereed article in a scholarly journal

Copyright notice

2015, New Zealand Medical Association

Issue

1417

Publisher

New Zealand Medical Association

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