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Gut Microbiome Diversity and Composition Are Associated with Habitual Dairy Intakes: A Cross-Sectional Study in Men
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posted on 2023-02-13, 03:47 authored by Hajara Aslam, Fiona Collier, Jessica A Davis, Thomas P Quinn, Martin O'Hely, Julie A Pasco, Felice N Jacka, Amy LoughmanGut Microbiome Diversity and Composition Are Associated with Habitual Dairy Intakes: A Cross-Sectional Study in Men
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Journal
JOURNAL OF NUTRITIONVolume
151Pagination
3400-3412Publisher DOI
ISSN
0022-3166eISSN
1541-6100Language
EnglishIssue
11Publisher
OXFORD UNIV PRESSUsage metrics
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Keywords
Science & TechnologyLife Sciences & BiomedicineNutrition & Dieteticsdairymilkfermented dairygut microbiomebacterial diversityMETABOLIC SYNDROMECHEESE INTAKEDIET QUALITYCONSUMPTIONRISKINFLAMMATIONPRODUCTSOBESITYYOGURTHEALTHFood Sciences not elsewhere classifiedAnimal Production not elsewhere classifiedNutrition and Dietetics not elsewhere classified
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