Harnessing AI to achieve healthy and sustainable food systems
Version 4 2024-09-09, 03:54
Version 3 2024-06-04, 07:00
Version 2 2023-05-04, 05:50
Version 1 2023-03-01, 04:53
journal contribution
posted on 2024-09-09, 03:54 authored by Kathryn BackholerKathryn Backholer, Chee Peng Lim, Asim BhattiAsim Bhatti, Michael JohnstoneMichael Johnstone, Douglas Creighton, Steven AllenderSteven AllenderHarnessing AI to achieve healthy and sustainable food systems
History
Location
Rome, ItalyLanguage
EnglishPublication classification
CN Other journal articleJournal
UNSCN NutritionVolume
45Pagination
103-106ISSN
1564-3743Publisher
United Nations System Standing Committee of NutritionUsage metrics
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