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High Linoleic Acid in the Food Supply Worldwide-What are the Consequences?
High Linoleic Acid in the Food Supply Worldwide-What are the Consequences?
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Journal
Science and Technology of Cereals, Oils and FoodsVolume
30Pagination
23-32Location
Beijing, ChinaISSN
1007-7561Language
chiPublication classification
CN Other journal articleIssue
3Publisher
Academy of National Food and Strategic Reserves AdministrationUsage metrics
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