Higher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European study
Version 2 2024-06-04, 06:11
Version 1 2019-01-01, 00:00
journal contribution
posted on 2024-06-04, 06:11 authored by S Navas-Carretero, R San-Cristobal, Katherine LivingstoneKatherine Livingstone, C Celis-Morales, CF Marsaux, AL Macready, R Fallaize, CB O’Donovan, H Forster, C Woolhead, G Moschonis, CP Lambrinou, M Jarosz, Y Manios, H Daniel, ER Gibney, L Brennan, MC Walsh, CA Drevon, M Gibney, WHM Saris, JA Lovegrove, JC Mathers, JA MartinezHigher vegetable protein consumption, assessed by an isoenergetic macronutrient exchange model, is associated with a lower presence of overweight and obesity in the web-based Food4me European study
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EnglandLanguage
EnglishPublication classification
C1.1 Refereed article in a scholarly journalCopyright notice
2018, Informa UK Limited, trading as Taylor & Francis GroupJournal
International Journal of Food Sciences and NutritionVolume
70Pagination
240-253ISSN
0963-7486eISSN
1465-3478Issue
2Publisher
TAYLOR & FRANCIS LTDUsage metrics
Keywords
Science & TechnologyLife Sciences & BiomedicineFood Science & TechnologyNutrition & DieteticsFood4Me studymacronutrient intakeoverweight and obesityprotein qualityvegetable proteinCARDIOVASCULAR RISK-FACTORSTERM WEIGHT MAINTENANCEPERSONALIZED NUTRITIONMEDITERRANEAN DIETWALKING LIMITATIONLOW-CARBOHYDRATEGLYCEMIC INDEXENERGY-INTAKEMASS INDEXIMPACT3006 Food sciences3210 Nutrition and dietetics
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