Holding the food industry to account for their role in obesity prevention: A proposed monitoring approach

journal contribution

posted on 2024-07-22, 04:12 authored by Gary SacksGary Sacks, Boyd Swinburn

Holding the food industry to account for their role in obesity prevention: A proposed monitoring approach

History

Journal

Obesity Research & Clinical Practice

Volume

7

Pagination

e60-e61

ISSN

1871-403X

Language

eng

Publication classification

E3 Extract of paper

Publisher

Elsevier BV

Publication URL

http://dx.doi.org/10.1016/j.orcp.2013.12.614

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All Rights Reserved

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