Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

Lockyer, Stacey; Rowland, Ian; Spencer, Jeremy Paul Edward; Yaqoob, Parveen; Stonehouse, Welma

Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

journal contribution

posted on 2025-04-10, 01:25 authored by Stacey Lockyer, Ian Rowland, Jeremy Paul Edward Spencer, Parveen Yaqoob, Welma Stonehouse

Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

History

Journal

EUROPEAN JOURNAL OF NUTRITION

Volume

56

Pagination

1421-1432

Location

Germany

Publisher DOI

https://doi.org/10.1007/s00394-016-1188-y

ISSN

1436-6207

eISSN

1436-6215

Language

English

Publication classification

C1.1 Refereed article in a scholarly journal

Issue

4

Publisher

SPRINGER HEIDELBERG

Publication URL

https://doi.org/10.1007/s00394-016-1188-y

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Keywords

Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics Olive leaf Polyphenols Cardiovascular disease Blood pressure Plasma lipids Oleuropein IMPROVE ENDOTHELIAL FUNCTION CORONARY-ARTERY-DISEASE OLEA-EUROPAEA HYPERCHOLESTEROLEMIC PATIENTS ANTIOXIDANT ACTIVITY MEDITERRANEAN DIET AORTIC STIFFNESS VASCULAR-DISEASE WAVE REFLECTIONS CLINICAL-TRIALS

Impact of phenolic-rich olive leaf extract on blood pressure, plasma lipids and inflammatory markers: a randomised controlled trial

History

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