Increase in 4-coumaryl alcohol units during lignification in alfalfa (Medicago sativa) alters the extractability and molecular weight of lignin
Version 2 2024-06-05, 23:47Version 2 2024-06-05, 23:47
Version 1 2021-09-14, 08:08Version 1 2021-09-14, 08:08
journal contribution
posted on 2024-06-05, 23:47 authored by Angela ZiebellAngela Ziebell, K Gracom, R Katahira, F Chen, Y Pu, A Ragauskas, RA Dixon, M DavisIncrease in 4-coumaryl alcohol units during lignification in alfalfa (Medicago sativa) alters the extractability and molecular weight of lignin
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Journal
Journal of Biological ChemistryVolume
285Pagination
38961-38968Location
United StatesISSN
0021-9258eISSN
1083-351XLanguage
EnglishPublication classification
C1.1 Refereed article in a scholarly journalIssue
50Publisher
AMER SOC BIOCHEMISTRY MOLECULAR BIOLOGY INCUsage metrics
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