Deakin University
Browse

Increased dietary saturated fat intake decreases the ratio of thromboxane/prostacyclin in healthy male subjects

Version 2 2024-06-03, 07:25
Version 1 2017-05-11, 13:54
journal contribution
posted on 2024-06-03, 07:25 authored by D Li, R Habito, G Angelos, Andrew SinclairAndrew Sinclair, MJ Ball
Increased dietary saturated fat intake decreases the ratio of thromboxane/prostacyclin in healthy male subjects

History

Journal

Asia Pacific Journal of Clinical Nutrition

Volume

10

ISSN

0964-7058

Language

eng

Publication classification

CN.1 Other journal article

Issue

4

Publisher

HEC Press

Usage metrics

    Research Publications

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC