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Marangoni effect on the thermal performance of glycerol/water mixture in microchannel
Version 2 2024-06-13, 13:50
Version 1 2020-09-23, 14:05
journal contribution
posted on 2024-06-13, 13:50 authored by B Yang, MM Sarafraz, M ArjomandiMarangoni effect on the thermal performance of glycerol/water mixture in microchannel
History
Journal
Applied Thermal EngineeringVolume
161Article number
ARTN 114142Pagination
1 - 10Location
Amsterdam, The NetherlandsPublisher DOI
ISSN
1359-4311Language
EnglishPublication classification
C1.1 Refereed article in a scholarly journalPublisher
PERGAMON-ELSEVIER SCIENCE LTDUsage metrics
Keywords
Science & TechnologyPhysical SciencesTechnologyThermodynamicsEnergy & FuelsEngineering, MechanicalMechanicsEngineeringConvective heat transferWater-glycerol solutionThermal performanceMicrochannel heat exchangerPressure dropHEAT-TRANSFER CHARACTERISTICSETHYLENE-GLYCOLRECTANGULAR MICROCHANNELPHYSICAL PROPERTIESPRESSURE-DROPWATER MIXTUREFLUID-FLOWNANOFLUIDSINKGALLIUM4012 Fluid mechanics and thermal engineering
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