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Monitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Health Food Environment Policy index
journal contribution
posted on 2013-01-01, 00:00 authored by Boyd Swinburn, S Vandervijvere, Vivica Ingrid Kraak, Gary SacksGary Sacks, Wendy Snowdon, C Hawkes, S Barquera, S Friel, B Kelly, S Kumanyika, M L'Abbe, A Lee, T Lobstein, J Ma, J Macmullan, S Mohan, C Monteiro, B Neal, M Rayner, D Sanders, C WalkerMonitoring and benchmarking government policies and actions to improve the healthiness of food environments: a proposed Government Health Food Environment Policy index
History
Journal
Obesity reviewsVolume
14Issue
Supplement 1Pagination
24 - 37Publisher
Wiley-BlackwellLocation
Oxford, EnglandISSN
1467-7881eISSN
1467-789XLanguage
engPublication classification
C1 Refereed article in a scholarly journalCopyright notice
2013, Wiley-Blackwell PublishingUsage metrics
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