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Monitoring the levels of important nutrients in the food supply

Version 2 2024-06-15, 08:03
Version 1 2014-10-28, 10:16
journal contribution
posted on 2024-06-15, 08:03 authored by B Neal, Gary SacksGary Sacks, B Swinburn, S Vandevijvere, E Dunford, W Snowdon, J Webster, S Barquera, S Friel, C Hawkes, B Kelly, S Kumanyika, M L'Abbe, A Lee, T Lobstein, J Ma, J Macmullan, S Mohan, C Monterio, M Rayner, D Sanders, C Walker
Monitoring the levels of important nutrients in the food supply

History

Journal

Obesity reviews

Volume

14

Pagination

49-58

Location

Oxford, England

ISSN

1467-7881

eISSN

1467-789X

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2013, Wiley-Blackwell Publishing

Issue

Supplement 1

Publisher

Wiley-Blackwell

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