Monitoring the price and affordability of foods and diets globally

Lee, A; Mhurchu, C; Sacks, Gary; Swinburn, Boyd; Snowdon, Wendy; Vandevijvere, S; Hawkes, C; L'Abbe, M; Rayner, M; Sanders, D; Barquera, S; Friel, S; Kelly, B; Kumanyika, S; Lobstein, T; Ma, J; Macmullan, J; Mohan, J; Monteiro, C; Neal, B; Walker, C

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Monitoring the price and affordability of foods and diets globally

journal contribution

posted on 2013-10-01, 00:00 authored by A Lee, C Mhurchu, Gary SacksGary Sacks, Boyd SwinburnBoyd Swinburn, Wendy Snowdon, S Vandevijvere, C Hawkes, M L'Abbe, M Rayner, D Sanders, S Barquera, S Friel, B Kelly, S Kumanyika, T Lobstein, J Ma, J Macmullan, J Mohan, C Monteiro, B Neal, C Walker

Monitoring the price and affordability of foods and diets globally

History

Journal

Obesity reviews

Volume

14

Issue

Supplement 1

Pagination

82 - 95

Publisher

Wiley-Blackwell Publishing

Location

Oxford, England

ISSN

1467-7881

eISSN

1467-789X

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2013, Wiley-Blackwell Publishing

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Keywords

food affordability food prices food policy non-communicable disease Science & Technology Life Sciences & Biomedicine Endocrinology & Metabolism HEALTHY FOOD ENERGY-DENSITY SOCIOECONOMIC DIFFERENCES NUTRITION EDUCATION COST DISPARITY AVAILABILITY OBESITY ACCESS BASKET PURCHASES INFORMAS

File(s) under permanent embargo

Monitoring the price and affordability of foods and diets globally

History

Journal

Volume

Issue

Pagination

Publisher

Location

ISSN

eISSN

Language

Publication classification

Copyright notice

Usage metrics

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Keywords

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