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Moving towards sustainable food systems: A review of Indian food policy budgets

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journal contribution
posted on 2024-06-19, 00:29 authored by Kerry Ann Brown, Nikhil Srinivasapura Venkateshmurthy, Cherry Law, Francesca Harris, Suneetha Kadiyala, Bhavani Shankar, Sailesh Mohan, Dorairaj Prabhakaran, Cécile Knai
Moving towards sustainable food systems is a complex problem, which requires high level co-ordination, coherence, and integration of national food policy. The aim of this study is to explore where environmental sustainability is integrated into national food policy in India. A scoping review of food policies was conducted, and findings mapped to ministerial responsibility, estimated budget allocation, and relevant Sustainable Development Goals. Fifty-two policies were identified, under the responsibility of 10 ministries, and with relevance to six Sustainable Development Goals. Content analysis identified references to environmental sustainability were concentrated in policies with the smallest budgetary allocation. Resources together with political will are required to integrate environmental sustainability into food policies and avoid conflicts with more well-established health, societal, and economic priorities.

History

Journal

Global Food Security

Volume

28

Article number

100462

Pagination

1-11

Location

Amsterdam, The Netherlands

Open access

  • Yes

ISSN

2211-9124

Language

eng

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2020, The Authors

Publisher

Elsevier