Nutrition and bipolar disorder: a systematic review
Version 2 2024-05-30, 17:07Version 2 2024-05-30, 17:07
Version 1 2023-02-09, 05:09Version 1 2023-02-09, 05:09
journal contribution
posted on 2024-05-30, 17:07 authored by FC Gabriel, M Oliveira, BDM Martella, Michael BerkMichael Berk, E Brietzke, Felice JackaFelice Jacka, B LaferNutrition and bipolar disorder: a systematic review
History
Journal
Nutritional NeuroscienceVolume
26Pagination
637-651Location
London, Eng.ISSN
1028-415XeISSN
1476-8305Language
engPublication classification
C1 Refereed article in a scholarly journalIssue
7Publisher
Taylor & FrancisUsage metrics
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No categories selectedKeywords
ACUTE-PHASEbipolar disorderDEPRESSIVE SYMPTOMSdietDIETARYDOUBLE-BLINDFOLATELife Sciences & BiomedicineLINOLEIC-ACIDmental healthmoodneuroscienceNeurosciencesNeurosciences & NeurologyNutrition & DieteticsNutritional psychiatryOMEGA-3-FATTY-ACID TREATMENTPOLYUNSATURATED FATTY-ACIDSpsychiatryScience & TechnologytreatmentTRIALZINCFaculty of HealthSchool of MedicineInstitute for Innovation in Mental and Physical Health and Clinical Translation420313 Mental health services200409 Mental health
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