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Optimization of parameters for hydrolysis of limonin for debittering of kinnow mandarin juice by Rhodococcus fascians
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Version 1 2017-05-09, 15:44Version 1 2017-05-09, 15:44
journal contribution
posted on 1994-01-01, 00:00 authored by S S Marwaha, Munish Puri, M K Bhullar, R M KothariOptimization of parameters for hydrolysis of limonin for debittering of kinnow mandarin juice by Rhodococcus fascians
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Journal
Enzyme and microbial technologyVolume
16Issue
8Pagination
723 - 725Publisher
ElsevierPublisher DOI
ISSN
0141-0229Language
engPublication classification
CN.1 Other journal articleUsage metrics
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