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Optimization of parameters for hydrolysis of limonin for debittering of kinnow mandarin juice by Rhodococcus fascians

journal contribution
posted on 1994-01-01, 00:00 authored by S S Marwaha, Munish PuriMunish Puri, M K Bhullar, R M Kothari
Optimization of parameters for hydrolysis of limonin for debittering of kinnow mandarin juice by Rhodococcus fascians

History

Journal

Enzyme and microbial technology

Volume

16

Issue

8

Pagination

723 - 725

Publisher

Elsevier

Publisher DOI

ISSN

0141-0229

Language

eng

Publication classification

CN.1 Other journal article

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Optimization of parameters for hydrolysis of limonin for debittering of kinnow mandarin juice by Rhodococcus fascians
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Categories

Keywords

Science & TechnologyLife Sciences & BiomedicineBiotechnology & Applied MicrobiologyLIMONINKINNOW JUICEDEBITTERINGCITRUS JUICESGRAPEFRUIT JUICENARINGINASEREMOVAL

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