Publisher Correction: Climate-friendly and nutrition-sensitive interventions can close the global dietary nutrient gap while reducing GHG emission (Nature Food, (2022), 4, 1, (61-73), 10.1038/s43016-022-00648-y)

Geyik, Ö; Hadjikakou, Michalis; Bryan, Brett

Publisher Correction: Climate-friendly and nutrition-sensitive interventions can close the global dietary nutrient gap while reducing GHG emission (Nature Food, (2022), 4, 1, (61-73), 10.1038/s43016-022-00648-y)

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posted on 2025-09-01, 06:06 authored by Ö Geyik, Michalis HadjikakouMichalis Hadjikakou, Brett BryanBrett Bryan

Publisher Correction: Climate-friendly and nutrition-sensitive interventions can close the global dietary nutrient gap while reducing GHG emission (Nature Food, (2022), 4, 1, (61-73), 10.1038/s43016-022-00648-y)

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DOI - Is version of https://doi.org/10.1038/s43016-023-00693-1

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Nature Food

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4

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126-

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1

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NATURE PORTFOLIO

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Science & Technology Life Sciences & Biomedicine Food Science & Technology

Publisher Correction: Climate-friendly and nutrition-sensitive interventions can close the global dietary nutrient gap while reducing GHG emission (Nature Food, (2022), 4, 1, (61-73), 10.1038/s43016-022-00648-y)

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