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Reply-Letter to the Editor-Associations between three diet quality indices, genetic risk and body composition: A prospective cohort study

Version 2 2024-06-02, 22:37

Version 1 2023-06-13, 02:41

journal contribution

posted on 2024-06-02, 22:37 authored by Katherine LivingstoneKatherine Livingstone, Catherine MilteCatherine Milte, Steve BoweSteve Bowe, Rachel DuckhamRachel Duckham, J Ward, Michelle KeskeMichelle Keske, M McEvoy, Barbara Vitorino Alencar BraynerBarbara Vitorino Alencar Brayner, Gavin AbbottGavin Abbott

Reply-Letter to the Editor-Associations between three diet quality indices, genetic risk and body composition: A prospective cohort study

History

Journal

Clinical Nutrition

Volume

42

Pagination

1064-1065

Location

England

Publisher DOI

https://doi.org/10.1016/j.clnu.2023.05.004

ISSN

0261-5614

eISSN

1532-1983

Language

English

Author URL

https://www.ncbi.nlm.nih.gov/pubmed/37230850

Publication classification

C4 Letter or note

Issue

6

Publisher

CHURCHILL LIVINGSTONE

Publication URL

http://dx.doi.org/10.1016/j.clnu.2023.05.004

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Categories

Nutrition and dietetics not elsewhere classified

Keywords

Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics Body composition Lean mass Fat mass Bone mineral content Diet quality Polygenic risk score Dear Editor

Licence

All Rights Reserved

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