Retro-engineering the protein sparing effect to preserve n-3 LC-PUFA from catabolism and optimise fish oil utilisation: A preliminary case study on juvenile Atlantic salmon
Version 2 2024-06-03, 22:54
Version 1 2017-02-01, 00:00
journal contribution
posted on 2024-06-03, 22:54 authored by David FrancisDavid Francis, GM TurchiniRetro-engineering the protein sparing effect to preserve n-3 LC-PUFA from catabolism and optimise fish oil utilisation: A preliminary case study on juvenile Atlantic salmon
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Location
Amsterdam, The NetherlandsLanguage
EnglishPublication classification
C Journal article, C1 Refereed article in a scholarly journalCopyright notice
2016, ElsevierJournal
AquacultureVolume
468Pagination
184-192ISSN
0044-8486eISSN
1873-5622Issue
Part 1Publisher
ELSEVIER SCIENCE BVUsage metrics
Keywords
Science & TechnologyLife Sciences & BiomedicineFisheriesMarine & Freshwater BiologyProteinLipidFish oilOmega-3Salmo salarTROUT ONCORHYNCHUS-MYKISSFATTY-ACID-METABOLISMBASS DICENTRARCHUS-LABRAXRAINBOW-TROUTDIETARY-PROTEINDIGESTIBLE PROTEINSEA-BASSNUTRIENT UTILIZATIONMUSCLE COMPOSITIONSLAUGHTER QUALITY070401 Aquaculture830102 Aquaculture Fin Fish (excl. Tuna)School of Life and Environmental SciencesCentre for Chemistry and BiotechnologyFaculty of Science Engineering and Built Environment3005 Fisheries sciences
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