An extremely important component of descriptive analysis is training panellists to achieve consistent results. The effectiveness of mental imagery as a training strategy has been shown in several areas such as sport and music. In this study, researchers from the University of Bordeaux in France assessed if olfactory mental imagery could be a tool for training the olfactory capacities of panellists.
History
Journal
Food Australia
Volume
67
Pagination
43-45
Location
North Sydney, N.S.W.
ISSN
1032-5298
Language
eng
Publication classification
C3.1 Non-refereed articles in a professional journal
Copyright notice
2015, Australian Institute of Food Science and Technology
Issue
1
Publisher
Australian Institute of Food Science and Technology