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Sensory and consumer research update : Mental imagery as an olfactory training strategy

Version 2 2024-06-03, 13:08
Version 1 2023-10-25, 23:27
journal contribution
posted on 2024-06-03, 13:08 authored by Russell KeastRussell Keast, Gie LiemGie Liem, M Thornton, D Bolhuis
An extremely important component of descriptive analysis is training panellists to achieve consistent results. The effectiveness of mental imagery as a training strategy has been shown in several areas such as sport and music. In this study, researchers from the University of Bordeaux in France assessed if olfactory mental imagery could be a tool for training the olfactory capacities of panellists.

History

Journal

Food Australia

Volume

67

Pagination

43-45

Location

North Sydney, N.S.W.

ISSN

1032-5298

Language

eng

Publication classification

C3.1 Non-refereed articles in a professional journal

Copyright notice

2015, Australian Institute of Food Science and Technology

Issue

1

Publisher

Australian Institute of Food Science and Technology

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