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Sensory science in Australia

journal contribution
posted on 2016-02-01, 00:00 authored by Gie LiemGie Liem, J Hill
Sensory and consumer sciences are vital for the success of the food industry. To ensure its success, food industry and sensory providers need to work closely together.

History

Journal

Food Australia

Volume

68

Pagination

36-37

Location

North Sydney, N.S.W.

ISSN

1032-5298

Language

eng

Publication classification

C2 Other contribution to refereed journal

Copyright notice

2016, Australian Institute of Food Science and Technology

Issue

1

Publisher

Australian Institute of Food Science and Technology

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