Spatiotemporal trends in adequacy of dietary nutrient production and food sources
Version 2 2024-06-04, 14:58
Version 1 2020-02-20, 12:20
journal contribution
posted on 2024-06-04, 14:58 authored by O Geyik, Michalis HadjikakouMichalis Hadjikakou, Brett BryanBrett BryanSpatiotemporal trends in adequacy of dietary nutrient production and food sources
History
Journal
Global Food SecurityVolume
24Article number
ARTN 100355Pagination
1 - 11Location
Amsterdam, The NetherlandsISSN
2211-9124Language
EnglishPublication classification
C Journal article, C1 Refereed article in a scholarly journalPublisher
ELSEVIERUsage metrics
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Keywords
Science & TechnologyLife Sciences & BiomedicineFood Science & TechnologyNutrient adequacyNutrition-sensitive food systemsGlobal nutrition securitySustainable food systemsFood productionCLIMATE-CHANGENUTRITIONCROPSAGRICULTUREDIVERSITYSUPPLIESZINCSchool of Life and Environmental SciencesCentre for Integrative Ecology3705 Geology3006 Food sciences4406 Human geography
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