Surface-Enhanced Raman Spectroscopy Substrates for Food Safety and Quality Analysis
Version 2 2024-06-05, 07:54
Version 1 2022-05-02, 08:59
journal contribution
posted on 2024-06-05, 07:54 authored by Azadeh Nilghaz, S Mahdi Mousavi, A Amiri, J Tian, R Cao, X WangSurface-Enhanced Raman Spectroscopy Substrates for Food Safety and Quality Analysis
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Journal
Journal of Agricultural and Food ChemistryVolume
70Pagination
5463-5476Location
Washington, D.C.ISSN
0021-8561eISSN
1520-5118Language
engPublication classification
C1 Refereed article in a scholarly journalIssue
18Publisher
American Chemical SocietyUsage metrics
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