Synergistic Use of Plant Growth-Promoting Rhizobacteria, Arbuscular Mycorrhizal Fungi, and Spectral Properties for Improving Nutrient Use Efficiencies in Wheat (Triticum aestivum L.)
Version 2 2024-06-03, 15:07Version 2 2024-06-03, 15:07
Version 1 2021-11-30, 10:20Version 1 2021-11-30, 10:20
journal contribution
posted on 2024-06-03, 15:07authored byVarinderpal-Singh, S Sharma, Kunal, SK Gosal, R Choudhary, R Singh, A Adholeya, Bijay-Singh
Synergistic Use of Plant Growth-Promoting Rhizobacteria, Arbuscular Mycorrhizal Fungi, and Spectral Properties for Improving Nutrient Use Efficiencies in Wheat (Triticum aestivum L.)