Deakin University
Browse

Synergistic coassembly of two structurally different molecular gelators

Version 2 2024-06-06, 05:59
Version 1 2016-12-08, 16:32
journal contribution
posted on 2024-06-06, 05:59 authored by JY Chen, B Yuan, ZY Li, Bin TangBin Tang, A Gupta, SV Bhosale, Jingliang LiJingliang Li
Coassembly of molecules can produce materials with improved properties and functionalities. To this end, achieving a molecular level understanding of the interactions governing the coassembly is essential. In this work, two molecular gelators with significantly different structures and main intermolecular forces for assembly were coassembled. The elastic moduli of the hybrid gels are more than 1 order of magnitude higher than those of the gels formed by the individual gelators, showing an obvious synergistic effect. The interactions between the gelators were investigated with confocal microscopy and both one-dimensional and two-dimensional nuclear magnetic resonance. It was found that the two gelators coassemble to form fibers due to the nonspecific van der Waals interactions between their alkyl chains and the specific interactions between their functional groups. Switching from one gelator-dominated fiber network to the other gelator-dominated fiber network was achieved at a critical molar ratio of the gelators. The two gelators serve as additives of each other to tune the nucleation and growth of the fiber networks. The observations of this work are significant to the development of materials with improved properties by coassembly of different molecules.

History

Journal

Langmuir

Volume

32

Pagination

12175-12183

Location

United States

ISSN

0743-7463

eISSN

1520-5827

Language

English

Publication classification

C Journal article, C1 Refereed article in a scholarly journal

Copyright notice

2016, American Chemical Society

Issue

46

Publisher

AMER CHEMICAL SOC