The challenges of interventions to promote healthier food in independent takeaways in England: Qualitative study of intervention deliverers' views

Goffe, L; Penn, L; Adams, J; Araujo-Soares, V; Summerbell, C D; Abraham, Charles; White, M; Adamson, A; Lake, A A

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The challenges of interventions to promote healthier food in independent takeaways in England: Qualitative study of intervention deliverers' views

journal contribution

posted on 2018-01-27, 00:00 authored by L Goffe, L Penn, J Adams, V Araujo-Soares, C D Summerbell, Charles AbrahamCharles Abraham, M White, A Adamson, A A Lake

The challenges of interventions to promote healthier food in independent takeaways in England: Qualitative study of intervention deliverers' views

History

Journal

BMC Public Health

Volume

18

Article number

184

Pagination

1 - 11

Publisher

BioMed Central

Location

London, Eng.

Publisher DOI

https://doi.org/10.1186/s12889-018-5096-3

Link to full text

http://doi.org/10.1186/s12889-018-5096-3

ISSN

1471-2458

eISSN

1471-2458

Language

eng

Author URL

http://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000423405900001&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=a045e4b2bb1f2b747c68c720ec8913b7

Publication classification

C1 Refereed article in a scholarly journal

The challenges of interventions to promote healthier food in independent takeaways in England: Qualitative study of intervention deliverers' views

History

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Volume

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Publisher DOI

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