The effect of commercial, natural and grape seed extract supplemented diets on gene expression signatures and survival of greenlip abalone (Haliotis laevigata) during heat stress
Version 2 2024-06-03, 00:19
Version 1 2023-10-24, 02:36
journal contribution
posted on 2024-06-03, 00:19 authored by BP Shiel, NE Hall, IR Cooke, Nick RobinsonNick Robinson, DAJ Stone, JM StrugnellThe effect of commercial, natural and grape seed extract supplemented diets on gene expression signatures and survival of greenlip abalone (Haliotis laevigata) during heat stress
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Amsterdam, The NetherlandsLanguage
EnglishPublication classification
C1.1 Refereed article in a scholarly journalJournal
AquacultureVolume
479Pagination
798-807ISSN
0044-8486eISSN
1873-5622Publisher
ElsevierPublication URL
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Keywords
AbaloneANTIOXIDANT ENZYMESAquacultureARTIFICIAL DIETSDietDifferential gene expressionDRIED MACROALGAEFATTY-ACID-COMPOSITIONFisheriesFISH-OILGeneticGROWTH-PERFORMANCEHeat stressIMMUNE-RESPONSEJUVENILE ABALONELife Sciences & BiomedicineMarine & Freshwater BiologyMUSSELS MYTILUS-GALLOPROVINCIALISOXIDATIVE STRESSRNA-seqScience & Technology
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