The impact of dietary risk factors on the burden of non-communicable diseases in Ethiopia: findings from the Global Burden of Disease study 2013
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journal contribution
posted on 2016-12-16, 00:00 authored by Yohannes Adama Melaku, Awoke Misganaw Temesgen, Amare Deribew, Gizachew Assefa Tessema, Kebede Deribe, Berhe Sahle, Semaw Ferede Abera, Tolesa Bekele, Ferew Lemma, Azmeraw T Amare, Oumer Seid, Kedir Endris, Abiy Hiruye, Amare Worku, Robert Adams, Anne W Taylor, Tiffany K. Gill, Zumin Shi, Ashkan Afshin, Mohammad H ForouzanfarThe impact of dietary risk factors on the burden of non-communicable diseases in Ethiopia: findings from the Global Burden of Disease study 2013
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INTERNATIONAL JOURNAL OF BEHAVIORAL NUTRITION AND PHYSICAL ACTIVITYVolume
13Issue
1Article number
ARTN 122Publisher
BMCLocation
EnglandPublisher DOI
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1479-5868eISSN
1479-5868Language
EnglishPublication classification
C1 Refereed article in a scholarly journalUsage metrics
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