The influence of household structure and composition on the introduction of solid, semisolid and soft foods among children aged 6–8 months: An analysis based on Ethiopia Demographic and Health Surveys

Irenso, AA; Zheng, Miaobing; Campbell, Karen; Chamberlain, D; Laws, Rachel

The influence of household structure and composition on the introduction of solid, semisolid and soft foods among children aged 6–8 months: An analysis based on Ethiopia Demographic and Health Surveys

https://hdl.handle.net/10779/DRO/DU:22064936

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posted on 2024-06-19, 15:37 authored by AA Irenso, Miaobing ZhengMiaobing Zheng, Karen CampbellKaren Campbell, D Chamberlain, Rachel LawsRachel Laws

The influence of household structure and composition on the introduction of solid, semisolid and soft foods among children aged 6–8 months: An analysis based on Ethiopia Demographic and Health Surveys

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DOI - Is version of https://doi.org/10.1111/mcn.13429

Location

England

Language

English

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C1 Refereed article in a scholarly journal

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Maternal and Child Nutrition

Volume

19

ISSN

1740-8695

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1740-8709

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1

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WILEY

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http://dx.doi.org/10.1111/mcn.13429

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CC BY 4.0

The influence of household structure and composition on the introduction of solid, semisolid and soft foods among children aged 6–8 months: An analysis based on Ethiopia Demographic and Health Surveys

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