Deakin University
Browse

File(s) under permanent embargo

Utilising ionic liquids for the in situ swelling of Avicel towards enhanced enzymatic saccharification

journal contribution
posted on 2015-01-01, 00:00 authored by San Mei Bong, Kylie Vongsanga, Nolene ByrneNolene Byrne
Utilising ionic liquids for the in situ swelling of Avicel towards enhanced enzymatic saccharification

History

Journal

RSC advances

Volume

5

Issue

72

Pagination

58912 - 58915

Publisher

Royal Society of Chemistry

Location

Cambridge, Eng.

ISSN

2046-2069

Language

eng

Publication classification

C Journal article; C1 Refereed article in a scholarly journal

Copyright notice

2015, Royal Society of Chemistry

Usage metrics

    Research Publications

    Categories

    No categories selected

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC