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Who uses herbs and spices?

journal contribution
posted on 2014-01-01, 00:00 authored by Wei Wang, Tony WorsleyTony Worsley
Who uses herbs and spices?

History

Journal

Nutrition & food science

Volume

44

Issue

4

Pagination

363 - 374

Publisher

Emerald Group Publishing

Location

Bingley, England

Publisher DOI

ISSN

0034-6659

Language

eng

Notes

Reproduced with the kind permission of the copyright owner.

Publication classification

C1 Refereed article in a scholarly journal

Copyright notice

2014, Emerald

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    Keywords

    behaviournutritionusageAustraliansdemographicscooking intentionshousehold with young childrenlatent class analysissurveyScience & TechnologyLife Sciences & BiomedicineFood Science & TechnologyHerbsSpicesHerbs and spicesAustraliaFOODHEALTHDIETFRUITMODEL

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