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Health potential of sorghum-containing pasta: In vitro and clinical studies

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posted on 2014-03-07, 00:00 authored by I Khan
Health potential of sorghum-containing pasta: In vitro and clinical studies

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Pagination

186 pp.

Open access

  • Yes

Material type

thesis

Resource type

thesis

Language

eng

Degree type

Research doctorate

Degree name

Doctor of Philosophy

Copyright notice

The author

Editor/Contributor(s)

S Johnson, S Gamlath

Faculty

Faculty of Health

School

School of Exercise and Nutrition Sciences

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