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Senior secondary school food literacy education

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thesis
posted on 2018-09-25, 00:00 authored by J Nanayakkara
This research identified roles, drawbacks, challenges, and prospects associated with secondary school food literacy education from the viewpoint of four key stakeholder groups. The findings can inform future secondary school food literacy education curricula and programme development in Australia and elsewhere.

History

Pagination

495 p.

Open access

  • Yes

Material type

thesis

Resource type

thesis

Language

eng

Degree type

Research doctorate

Degree name

Ph.D

Copyright notice

The author

Editor/Contributor(s)

T Worsley

Faculty

Faculty of Health

School

School of Exercise and Nutrition Sciences

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