posted on 2015-07-01, 00:00authored byRivkeh Haryono
The studies conducted in this thesis add to the growing body of literature supporting the existence of fatty acid taste. Data contributes to the novel, yet mounting research for a functional role of fat taste in food intake regulation, which may have important implications for overweight and obesity.
History
Pagination
xii, 13-206 pages :illustrations, tables, graphs, some coloured