Effects of eicosapentaenoic acid in various clinical conditions Sinclair, Andrew, Wallace, Julie, Martin, Marion, Attar-Bashi, Nadia, Weisinger, Richard and Li, Duo 2005, Effects of eicosapentaenoic acid in various clinical conditions. In Akoh, Casimir C. and Lai, Oi-Ming (ed), Healthful Lipids, AOCS Publishing, Champaign, Ill., pp.361-394. Attached Files Name Description MIMEType Size Downloads Title Effects of eicosapentaenoic acid in various clinical conditions Author(s) Sinclair, Andrew Wallace, Julie Martin, Marion Attar-Bashi, Nadia Weisinger, Richard Li, Duo Title of book Healthful Lipids Editor(s) Akoh, Casimir C. Lai, Oi-Ming Publication date 2005 Chapter number 16 Total chapters 30 Start page 361 End page 394 Total pages 34 Publisher AOCS Publishing Place of Publication Champaign, Ill. Keyword(s) Lipids in human nutrition Trans fatty acids Genetically modified foods ISBN 1893997510 9781893997516 Language eng Field of Research 060199 Biochemistry and Cell Biology not elsewhere classified HERDC Research category B1.1 Book chapter Copyright notice ©2005, AOCS Press Persistent URL http://hdl.handle.net/10536/DRO/DU:30000969 Document type: Book Chapter Collections: Faculty of Science, Engineering and Built Environment School of Biological and Chemical Sciences   Unless expressly stated otherwise, the copyright for items in DRO is owned by the author, with all rights reserved. Versions Version Filter Type Mon, 15 Dec 2008, 10:05:54 EST Fri, 09 Apr 2010, 11:39:39 EST Filtered Full Citation counts:   Cited 0 times in TR Web of Science Cited 0 times in Scopus Search Google Scholar Access Statistics: 1115 Abstract Views, 0 File Downloads  -  Detailed Statistics Created: Thu, 03 Jul 2008, 11:16:11 EST