Isolation and characterisation of omega-3 fatty acids producing marine microbes
Gupta, Adarsha 2014, Isolation and characterisation of omega-3 fatty acids producing marine microbes, Doctor of Philosophy thesis, School of Life and Environmental Sciences, Deakin University.
As a renewable alternative to fish oil, microbial-derived omega-3-fatty acids can be potential nutritional supplements. This study reported the isolation of novel oleaginous marine microbes from the Victorian marine environment capable of producing omega-3-fatty acids and other bio-actives. Fermentation strategies using low cost substrates improved omega-3-oils production in selected isolates.
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